Sustainable Seafood
August 9th, 2007 by Michelle Trantina
An estimated 90% of all large, predatory fish are already gone from the world’s oceans.
It is so important that we conserve what remains in the oceans, and harvest and consume seafood in a sustainable manner.
To help consumers and restaurants make more informed choices when selecting the seafood they consume or serve, the Vancouver, British Columbia Aquarium has developed programs to help identify sustainable seafood choices.
What does sustainable seafood mean?
1) A species that is abundant and resilient to fishing pressures
Popularity: 42% [?]
August 10th, 2007 at 2:13 am
I didn’t know seafood was running out as such.
I’m actually a vegan, so I do not eat seafood. Still, I hope the people who catch the seafood do it in a way that doesn’t reduce the amount of wildlife in the sea.