Summer Salad

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By Jennifer Maagendans • August 16th, 2012 • 3370 Views

Summer Salad

A nice, yummy salad you can make when you've got lots of fresh veggies in the fridge. Perfect for when you've just come home from the market and are not sure what to make. You can alternate veggies according to what's in season and what's in your fridge. Sunflower sprouts are a nice addition as they are full of nutrients, and they make an excellent garnish.

Summer Salad

  • Tomato
  • Cucumber (I used Lebanese)
  • Sunflower sprouts
  • Carrots - grated
  • Cilantro
  • Sesame seeds
  • Lemon juice
  • Olive oil
  • Dijon
  • Sea salt
  • Pepper

Chop, mix and season.

 


Jennifer Maagendans is director and founder of Centre Luna Yoga in Old Montreal. She is a certified Jivamukti Yoga Teacher. In 2008, Jennifer released her first instructional DVD, Yoga Flo for Peace, followed by Yoga Flo for the Earth in 2010. In addition to leading workshops, teacher trainings and yoga retreats, she teaches classes at her studio. Enjoy Jennifer's insights at Luna's Blog & Podcasts.

 

Website: www.centrelunayoga.com
Facebok: Jennifer Maagendans
Twitter: @jenmaagendans
YouTube CentreLunaYoga


Tags : vegan diet, jennifer maagendans, vegan eating, salad, summer salad
Jennifer Maagendans

Location:  Montreal, CA

Jennifer Maagendans is a yoga teacher, entrepreneur, and environmentalist. She is the director and founder of Centre Luna Yoga in Old Montreal. Practicing yoga since 1996, Jennifer has a background in gymnastics, and holds a degree...